Never heard of Flammes and Co, a restaurant and happening place in Kaysersberg, Eastern France until today.
For Fete de la Musique 2009 (Sunday, June 21) they will offer Tartes Flammees and DJ's, should be a fun night.
As for Tarte Flammee (not Flambee), Schnaeckele-Slow Food Alsace (in French only) traces its origins to the Kochersberg where it was the food staple for farmers on busy days in the fields.
Here's what a Flammee looks like (picture from Schnaeckele's story).
Found out about the event thanks to Domaine Albert Mann (Alsatian wines)
Have fun!