‘Serge the Concierge’ was created in March 2005 by Serge Lescouarnec as a window into what he could/would offer to clients of his personal assistant and concierge services at New Jersey Concierges.
Overtime, it took a life of its own, with besides a boatload of recipes, some regular features like ‘Tokyo Thursdays’ (on Japanese happenings), ’10 Dos and Don’ts’ (short guides on cities around the world by residents of these cities, either natives or transplants), add to the mix a sprinkle of interviews and wine and spirit bits. Over 6200 posts as of late November 2024.
Site has been on a sabbatical since mid-2022.
During that publishing break, we started working on a new venture named Mediterranean Work and Play which aims to have our fellow Americans discover the pleasures of life in a slower lane in Occitanie, South of France or as we say ‘Spend more time doing less’.
With the move to WordPress we are looking to start sharing new slices of life.
Food will still be on the menu. It will be mixed with musings on slow life and slowpreneurship.
Voila!
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