You might associate Al Fresco dining more with Spain or Provence yet London has been getting hotter in the past few years.
With that in mind and relishing a new challenge, chef Tom Aikens has opened Tom’s
Terrace up on the roof at Somerset
House.
River Thames is in full view.
I think it's a great place to meet friends ans sip wine while eating a few bites.
Chicken Liver Foie Gras Parfait, Dill and Beetroot Salmon, Charcuterie or Cheese Selection and Tom's Tasting Board (below) would be my picks.
15 wines by the glass are offered.
Feeling bubbly, sip some Lanson Brut or Prosecco
Whites, on warm days I would go with the Sancerre or Chenin Blanc from Stellenbosch.
Reds, the Chianti or the Cotes du Rhone.
A relaxing moment under the stars.