Croxetti Wafer Thin Pasta from Morelli reminds me of Ostie served at Communion
Captured on Monday, June 29 at Summer Fancy Food Show 2015.
Categories
- 10 Dos and Don'ts
- Appetizers
- Baking
- Barbecue and Grill
- Beef
- Books
- Chicken
- Chocolate
- Cocktails
- Concierge Mondays
- Consumer Products
- Contest
- December Holidays
- Desserts
- Duck, Game, Other Birds
- Easter
- Epiphany Galette Des Rois
- Event
- Film
- Fish and Seafood
- Food and Drink
- Gift Ideas
- Gluten Free
- Goat
- Green Day
- Health
- Holiday Cheer
- Ice Cream, Sorbet and Pops
- Interview
- Lamb
- Luxurious Sensible
- Mediterranean Work and Play
- Monday Work Etiquette
- Mouth Pleasers
- Music
- Non Alcoholic Drinks
- Pasta
- Personal Organizer
- Photography
- Pork
- Recipes
- Restaurants
- Rice
- Salads
- Serge the Concierge
- Side Dishes
- Snacks
- Soups
- Spend More Time Doing Less
- Summer Recipes
- Sunday Picks
- To Do Lists
- Tokyo Thursdays
- Tokyo Thursdays Featured
- Travel
- Uncategorized
- Vacations
- Vegan
- Vegetarian
- Web/Tech
- Weblogs
- Wine
Recent Posts
- Top 3 Most Loved Properties to ‘Spend More Time Doing Less’ in Occitanie Out of Our 12 Selections
- On Edo Time with This Wadokei Japanese Clock from Musee Georges Labit in Toulouse
- Galette for A Breton Like Me Means First Galette de Ble Noir, Exception Made for ‘Sweet Cherry and Lime’ Recipe by Rebecca Firkser from ‘Galette!’
- Fresh Cut Flowers Wrapped in the News, Old or New, Garden Gift Inspiration from ‘Life with Flowers’ by Frances Palmer
- Japanese Fabric as Gift Wrap, Jhin Japanese Fabric Store in Paris
Recent Comments