It's hot, you might not want to sweat over questions for our latest Cookbook Contest.
Let's make it simple.
E-mail us one or two snapshots (or a short video) of what's 'sur la table' (on the table) at home.
The most appetizing picture wins a copy of Eating Local, the Cookbook inspired by America's farmers by Janet Fletcher-Sur La Table (May 2010, Andrews McMeel).
It could be as simple as the 'Nectarine and Raspberry Galette' on page 226 or the 'Carrot Zucchini Bread with Candied Ginger' (pictured below)…Here's the Recipe just in case.
Send your entry to info [at] njconcierges [dot] com
Entries must be received by 1 AM (US Eastern Time) on Wednesday, June 16, 2010.
We'll see who scores the winning goal…
(* One copy/ one winner only)