Sweet, Smoky, Tangy Breakfast, Waffle Panini with Maple Butter, Bacon, Cheddar

Kabob your Way to Dinner with Pineapple and Soy Twist, Grilled Pork Kabobs

Eat with Rosé or Beer, Tamale Pie by Pam Anderson from 2010 ‘Perfect One-Dish Dinners’

Brut de Fut, Tenareze de Ladeveze, Book Lovers Armagnac from Montreal

Mesoamerican Cocktail, Spice and Chocolate ‘Aztec Margarita’ from ‘Boozy Shakes’

Maine Mahogany Clams Summer Stew with Corn, Fingerling Potatoes

Don’t Let Garden Mint Go to Waste, Lamb and Mint Sliders from ‘Flavors of Summer’

Galettes and Ble Noir Calling, When in Brittany

Sail 4th of July Cocktail Party Waters with Dark and Stormy Float from ‘Boozy Shakes’

Cote d’Azur on your Plate for July 4th, Pissaladiere with Provencal Olive Relish from ‘Flavors of Summer’