Mouthfull of Burrata with Roasted Cherries from ‘A Mouthful of Stars’ by Kim Sunee

Juice your Roots, Carrots, Beets, Kale, Celery, Green Juice Recipe Card from ‘Organic Avenue’ by Denise Mari

Food and the Midwest, Cookbooks and Art, 3rd Annual Food Book Fair, Brooklyn, April 25-27

Jus de Passion, Passion Fruit Juice with Dash of Carrot, from Vietnam Exquis by Linh Le

Classic Cream Puffs the Gluten Free Way from Sweet Cravings by Kyra Bussanich

Zesty Citrus and Light Anise Flavors, Orange Fennel Seed Ice Cream from Smashing Plates by Maria Elia

Bake Bread this Week-End with No Knead Grain and Seed Loaf from Amazing Grains

Vietnam Exquis, Cuisine between Sky and Earth, by Linh Le, published today, April 3

Sun is Out, Let’s Celebrate with Ouzo Mayonnaise Shrimp Cocktail, Smashing Recipe from Smashing Plates

Smoked Pork Loin with Blackberry Chutney from ‘Smokin’ in the Boys Room’