Books
Hay Festival Dakha Day, Flash Fiction Open Mic, Writers from Bangladesh, November 21
Baked Eggs with Pine Nuts, Sprouts and Truffles, Recipe from Simply Truffles by Patricia Wells
Almond Potato Soup with Anchovies, Recipe from Traditional Swedish Cooking
Truffle Oil is Indigestible and Wrong, ‘Simply Truffles’ Talk with Patricia Wells
Better Next Day, Angel Hair Pasta Pie Recipe, Classic Bolognese Treat from Dolci
Snow Cover Recipe, Scheiterhaufen with Schneehaube from Austrian Desserts and Pastries
Bruno Paillard Rose 1ere Cuvee and Scrambled Eggs with Truffles for Champagne Day
Sicilian Watermelon Pudding Recipe from Dolci Cookbook by Francine Segan
Illuminate your Halloween, Read ‘Day of the Dead’ by Kitty Williams and Stevie Mack
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