Egg, Soy, Nut and Sugar Free, Spinach, Pear and Beet Salad with Sherry Dressing

Wild Mushroom, Parmesan, and Arugula Bruschetta Recipe by Clodagh McKenna

Snowshoeing Best Way to Burn Calories Piled Up at Holiday Parties

Shy Shy, Go for the Blushing Greyhound Drink, Alcohol, Gluten & Lactose Free

Empire of the Senses, Spices, A Little History, Spices by Fabienne Gambrelle

Simplicity and Time for Contemplation, Japanese Ofuro, Hinoki Hot Tubs Nec Plus Ultra

Vienna, Zurich, Auckland, World’s Top 3 Cities in Mercer 2011 Quality of Living Survey

Hangover Tofu Omelet, Post Holiday Recipe from Tipsy Vegan Cookbook

After all that Turkey, Vegan Butternut Squash Chestnut Soup with Caramelized Pears, Recipe from Candle 79 Cookbook

Panelle, Sicilian Fritters, Gluten Free Recipe from Colman Andrews ‘Country Cooking of Italy’