Slightly Chocolaty Southern Coca Cola Cake from Annie Bell’s Baking Bible

Mushroom Meringues crowned Buche de Noel, Christmas Centerpiece from Beekman 1802 Dessert Cookbook

Smothered with Rich Chocolate, Brooklyn Blackout Cake from Annie Bell’s Baking Bible

Never too Much Cake, Alice Medrich ‘Cocoa Bean Almond Roulade’ for Thanksgivukkah

Thanksgiving Vermont Style, Maple Roast Pumpkin Pie from The Vermont Farm Table Cookbook

Make Yourself Proud, Bake Chestnut Honey Squares from ‘The French Kitchen Cookbook’

Bosc, Anjou or firm Bartletts, Roasted Caramel Pears from Beekman 1802 Heirloom Dessert Cookbook

Marquise to Mousse, Triple Mousses Chocolate Recipe from ‘Seriously Bitter Sweet’

Inverted not Subverted, Inverted Fromage Blanc Tart from ‘Coi’ Cookbook by Daniel Patterson

Jack O’ Lantern Pumpkin Cake Recipe for National Dessert Day, Early Taste of Halloween