Vegetarian
Seed your Soup, No VC Needed, Pomegranate Soup by Way of Azerbaijan from ‘Samarkand’
Happy Dance in Your Mouth, Coconut Galangal Broth from Soupelina ‘Soup Cleanse’
Zing Up your Outdoor Meals this Summer with Berbere Ketchup from ‘World Spice at Home’
Not Just for Cancer Patients, Bull’s Eye Skillet Avocado Eggs from Susan Bratton ‘The Meals to Heal’ Cookbook
Serve Flavorful Side, Grilled Asparagus with Lemon Zest and Mustard from Floyd Cardoz ‘Flavorwalla’
Why Juice When You Can Soup, Perks of Being Purple Cauliflower Soup from Soupelina Soup Cleanse
Quinoa Sweet Potato and Walnut Veggie Burger, Before or after Turkey Binge Recipe from ‘The Quinoa CookBook’
Pizza for Tea Time, Wild Mushroom and Tea Smoked Cheese Pizza from ‘Artisan Pizza’, to Make at Home
Something to Save for Cold Evenings, Comte Cheese Fondue from Luke Nguyen’s France Cookbook
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