Wine
Wine by the Glass Chalk Board and Dry Sausage, J’Go Paris, September 2012
45 Percent Grolleau Noir, Heho Loire Red from Domaine Les Hautes Noelles
2000 Chassagne Montrachet 1er Cru Les Vergers, Domaine Amiot, Recently Opened
Sandy Stress Therapy, Pineapple-Thai Basil Champagne Cocktail by Ming Tsai
Hungarian Red Cherry To Pulla, A World of Peppers at Jardin des Plantes, Toulouse
3 Bouquinistes, 2 Bottles of Wine, Sidewalk Lunch at Marche St Cyprien in Toulouse in August
Bucketful of Reines Claudes, Plum Picking at Domaine d’Escausses near Gaillac
6 Cents Jamaicas Oysters to Beekeper Andrew Cote, Eating and Drinking New York, Robin Shulman Interview
Never Leave Opened Oysters on Bed of Ice, Never Use Vinegar, Tips from Paris for Men
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Recent Posts
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