Warm Up your Soul with Chateau du Mourre du Tendre Red Rhone ‘Old Vines’

Menu for EAT Vancouver Food and Cooking Festival 2015 Fresh Off the Press

Theise Trio, Selbach, Von Winning, Spreitzer 101, Riesling 3 Ways for Snow Day

Dinner at BarJu in Tours with Kiyomi Mikuni, Captured on Video, December 6, 2014

Glass of La Dolce Vita, Piage Barbera D’ Asti from Cascina La Ghersa

From Velvet Bananas to Skiing the Loire Slopes, Dive Bouteille 2015, Saumur, February 1-2

Won’t Break the Bank Roasted Orange Negroni Sbagliato from ‘Downtown Italian’

Toast to Charlie Hebdo Equal Opportunity Irreverent Humor and to Cabu and Wolinski

Start 2015 with Something New, Ribolla Gialla, a White Wine from Friuli

1 Reason to Love Molise, Ramitello, 15 Percent Aglianico, 85 Montepulciano