Mexican Ceviche, Salmon and Scallop Ceviche from ‘Mexican Flavors’
Dinner at BarJu in Tours with Kiyomi Mikuni, Captured on Video, December 6, 2014
Tired of Quiche, Give Italian Kale Pie a Chance, from ‘Pastry’ by Nick Malgieri
Glass of La Dolce Vita, Piage Barbera D’ Asti from Cascina La Ghersa
From Velvet Bananas to Skiing the Loire Slopes, Dive Bouteille 2015, Saumur, February 1-2
Veggie Fungi, Spicy Black Bean, Poblano, and Oyster Mushroom Burger from ‘Shroom’
Won’t Break the Bank Roasted Orange Negroni Sbagliato from ‘Downtown Italian’
Toast to Charlie Hebdo Equal Opportunity Irreverent Humor and to Cabu and Wolinski
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