Anything But the Possum, Ocracoke Island Fig Cake from Recipes from the American South by Michael W. Twitty

Galette for A Breton Like Me Means First Galette de Ble Noir, Exception Made for ‘Sweet Cherry and Lime’ Recipe by Rebecca Firkser from ‘Galette!’

Putting A Stamp On Portuguese Food, Pastel de Tentugal, A classic from the 16th Century

Let Light Shine with these Stained Glass Snowflake Cookies, Merry Christmas 2020!

Have a Plant Based Vegan Holiday with this Vegan Carrot Cake Recipe from Vegan Christmas by Audrey Fitzjohn

French Madeleine Meets Italian Chestnut, Vanilla Chestnut Cream Madeleines from Old World Italian by Mimi Thorisson

Looks Like a Dusting of Holiday Snow Landed on Veneziane, Milanese Treat from Sant Ambroeus Coffee Bar Cookbook

Holiday Ice Cream Needs Side of Cookies, Peppermint Bark Cookies from ‘Milk Jar Cookies Bakebook by Courtney Cowan

One for Ginger Spice, Gingerbread Cow Barn Holiday Cheer from Jude’s Ice Cream Desserts Cookbook

Lips like Sugar on ‘World Kissing Day’, Cherries and Cake, Clafoutis from The Haven’s Kitchen Cooking School