Haute Mille Feuille Recipe by Michel Roth from the Pages of Ritz Paris Cookbook

Essence of Ammonium Phosphate, Silica Gel, Wine Chemistry 101 via Naked Wine

Quai Voltaire in 1931, Ceylan Hot and Breathless Air in 1950, Paul Bowles Travels Collected Writings

Toast August with Summer Berry Vodka Recipe from Gifts from the Kitchen

Retro Drive to Vacations, My Cool Campervan introduces us to Inga and Friends

Mad Food Camp at 1st Nordic Feed Food Conference, Copenhagen August 26 – 28

Agua de Limón con Chía, Agua Fresca Recipe from Paletas by Fany Gerson

Bartender as Illusionist in his own Vaudeville Act, Ultimate Bar Book

Vermillion Hued Red Pepper Salad with Black Olives and Walnuts, Recipe from Delicious Jewels

Smells of Summer, Looks like Water, Raspberry Hound Cocktail Recipe from How to Drink