Breton Pastry Recipe by Way of Boston, Kouign Amann from ‘Flour, Too’ by Joanne Chang

Dream Beach in Portugal, Praia Piquinia as Seen by Photographer Christian Chaize

Tuber and Thistle, Jerusalem Artichoke And Artichoke Heart Linguine Recipe from ‘Roots’

Salumi Lord Elias Cairo ‘Savory Chorizo Doughnuts’ Recipe from ‘Mighty Gastropolis Portland’

Din Din Supper Club ‘Hazelnut Panna Cotta with Pinot Noir Strawberries’ from Mighty Gastropolis Portland

Symbol of Abundance, Roast Chicken With Clementines, From a Polish Country House Kitchen Recipe

Serve with Venison Noisettes, Red Cabbage with Cranberries, From a Polish Country House Kitchen Recipe

Lamb Baked in Delicious Thick Sheep’s Milk Yogurt from Florina, Yiaourtotapsi Florinis Recipe

Greek Mezze, Roasted Red Pepper Saganaki from Country Cooking of Greece

Binder Full of Recipes, Microbrew Braised Rutabagas from Roots by Diane Morgan