Polynesian Bruschetta for New Year’s Eve Cocktail Hour, Coconut Caponata

Domino Players Tested, Mantecado, Cuban Vanilla Ice Cream from ‘The Cuban Table’

Balance Tangy Cazon en Adobo Fish Recipe from ‘Sherry’ with Glass of Fino or Manzanilla

Master Spice Blender, Film Maker, Jewish Cookbooks Doyenne for Let’s Talk Israeli Cuisine, NY, November 18

Green Sky in Singapore, Comcrop ‘Urban Farming’ by the Living Project

Pump Street Bakery, Sourdough Sea Salt Handmade Chocolate from Orford, Suffolk at Chocolate Week London

Like it Paper Thin, Melbourne Salami Festa 2014 on October 26 Will Have It

New Yorkers Get 3 Chances To Know Why You Should Never Trust a Skinny Italian Chef

Rice Balls Play, Fun with Onigiri at Kinokuniya, San Francisco, Sept 14, New York, Sept 20

Apples you Never Knew About, An Introduction by Rowan Jacobsen and Clare Barboza at Town Hall, Seattle, Sept 5