How long can one keep smoked salmon?

How long can one keep smoked salmon?

by Serge Lescouarnec

Having leftovers of smoked salmon post Easter Sunday, I wondered how long you could safely keep it.

I asked Eric, a sous-chef. His answer was at least a good 2 weeks if it is properly refrigerated.

So after making farfalle with smoked salmon and fresh mozzarella for Lunch on Monday, today’s Lunch will be baby spinach and smoked salmon salad.

1 comment

  • I bought smoked salmon and left it out at room temperature for 6 hours-
    can I still eat it? It is only one day old.
    Thanks,
    Nicola

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