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Serge The Concierge

Spend More Time Doing Less in Occitanie, South of France...Food, Wine, Travel Since March 2005

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Take a Peak under the ‘Covers’ before heading to San Francisco
Consumer Products, Food and Drink, Personal Organizer, Serge the Concierge, Travel  /  October 30, 2006
by Serge Lescouarnec  /  1 Comment

Take a Peak under the ‘Covers’ before heading to San Francisco

‘Blue Shoots’, Nifty Aprons, Kitchenware and more
Consumer Products, Food and Drink, Gift Ideas, Personal Organizer, Serge the Concierge, To Do Lists, Web/Tech  /  October 28, 2006
by Serge Lescouarnec  /  1 Comment

‘Blue Shoots’, Nifty Aprons, Kitchenware and more

Want a ‘Dog Friendly Job’ search ‘Simply Hired’
Personal Organizer, Serge the Concierge, To Do Lists  /  October 27, 2006
by Serge Lescouarnec  /  1 Comment

Want a ‘Dog Friendly Job’ search ‘Simply Hired’

On the Parent Track with Maya’s Mom
Consumer Products, Personal Organizer, Serge the Concierge, To Do Lists, Web/Tech  /  October 27, 2006
by Serge Lescouarnec  /  2 Comments

On the Parent Track with Maya’s Mom

BookMooch: Trade your Unwanted (Kids) Books for New Ones
Books, Consumer Products, Personal Organizer, Serge the Concierge, To Do Lists, Web/Tech  /  October 27, 2006
by Serge Lescouarnec  /  1 Comment

BookMooch: Trade your Unwanted (Kids) Books for New Ones

‘I brushed, I swear’…The truth about Red Wine and Stained Teeth
Consumer Products, Food and Drink, Health, Serge the Concierge, To Do Lists  /  October 26, 2006
by Serge Lescouarnec  /  0 Comments

‘I brushed, I swear’…The truth about Red Wine and Stained Teeth

Off to the Bahamas we go…’Harbour Island-Briland’ in the eyes of its residents
Consumer Products, Food and Drink, Personal Organizer, Serge the Concierge, To Do Lists, Travel  /  October 26, 2006
by Serge Lescouarnec  /  2 Comments

Off to the Bahamas we go…’Harbour Island-Briland’ in the eyes of its residents

96 Tears…?…No…500 Posts Mark Today…Who knew we would get there?
Serge the Concierge, To Do Lists, Weblogs  /  October 25, 2006
by Serge Lescouarnec  /  1 Comment

96 Tears…?…No…500 Posts Mark Today…Who knew we would get there?

Customize your Messenger or Market Tote Bag with Timbuk2
Consumer Products, Gift Ideas, Personal Organizer, Serge the Concierge, Travel, Weblogs  /  October 25, 2006
by Serge Lescouarnec  /  0 Comments

Customize your Messenger or Market Tote Bag with Timbuk2

Can Restaurants afford Poor or Bankrupt Cooks?
Consumer Products, Food and Drink, Serge the Concierge  /  October 25, 2006
by Serge Lescouarnec  /  0 Comments

Can Restaurants afford Poor or Bankrupt Cooks?

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  • Tamakake Gohan Recipe from ‘Rice: 80 Easy Rice Recipes’ Cookbook by Makiko Sano
  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera

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  2. serge the concierge on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  3. 2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  4. 2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  5. serge the concierge on Cider, Binious, Folk Dance, Fest Noz with Bagad New York, NY, November 17

Recent Comments

  • A WordPress Commenter on ‘Serge the Concierge’ Sheds Its Old Skin And Finds New Home on WordPress
  • serge the concierge on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  • 2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  • 2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  • serge the concierge on Cider, Binious, Folk Dance, Fest Noz with Bagad New York, NY, November 17

Pages

  • About Us

Categories

  • 10 Dos and Don'ts
  • Appetizers
  • Baking
  • Barbecue and Grill
  • Beef
  • Books
  • Chicken
  • Chocolate
  • Cocktails
  • Concierge Mondays
  • Consumer Products
  • Contest
  • December Holidays
  • Desserts
  • Duck, Game, Other Birds
  • Easter
  • Epiphany Galette Des Rois
  • Event
  • Film
  • Fish and Seafood
  • Food and Drink
  • Gift Ideas
  • Gluten Free
  • Goat
  • Green Day
  • Health
  • Holiday Cheer
  • Ice Cream, Sorbet and Pops
  • Interview
  • Lamb
  • Luxurious Sensible
  • Mediterranean Work and Play
  • Monday Work Etiquette
  • Mouth Pleasers
  • Music
  • Non Alcoholic Drinks
  • Pasta
  • Personal Organizer
  • Photography
  • Pork
  • Recipes
  • Restaurants
  • Rice
  • Salads
  • Serge the Concierge
  • Side Dishes
  • Snacks
  • Soups
  • Spend More Time Doing Less
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  • Tokyo Thursdays Featured
  • Travel
  • Uncategorized
  • Vacations
  • Vegan
  • Vegetarian
  • Web/Tech
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Recent Posts

  • Tamakake Gohan Recipe from ‘Rice: 80 Easy Rice Recipes’ Cookbook by Makiko Sano
  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera

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