Salad Rolls with Crab and Spicy Mango Sauce from Gluten Free Asian Kitchen

Run with Apricot Jam Recipe from Jam, Jelly and Relish by Ghillie James

Paletas de Yogurt con Moras, Yogurt Ice Pops with Berries, Paletas Recipe No 2

Grosse Blonde Paresseuse, Fat Lazy Blonde, For Your Salad

Agua de Limón con Chía, Agua Fresca Recipe from Paletas by Fany Gerson

Pita with Za’ atar and Olive Oil, Spices for a Summer Night Part 2 by David Tanis

Alta Langa Potato Gnocchi Recipe by Manolo Allochis from Italy’s Great Chefs

Bartender as Illusionist in his own Vaudeville Act, Ultimate Bar Book

Spices for a Summer Night Recipes, Part 1, by David Tanis from Heart of the Artichoke

Mixiotes Recipe, Seasoned Meat Steamed in Maguey Wrappers from Culinary Mexico