Food and Drink
‘Falanghina’ a different white, my discovery for Wine Blogging Wednesday #20
‘Viva Tequila’ tells us how Tequila is made
‘Meerendal’ Durbanville, Pinotage (2004/ South Africa) offers intense flavors
Champagne brunch at home, don the Veuve Clicquot waffle robe
Paris Baguette Awards 2006: Jean-Pierre Cohier bakes best one
Improve your Cheese & Geography Skills with this Cheese Map
The BBC lists “50 things to eat before you die”
Fond of Spicy Food especially Indian, visit ‘Hooked on Heat’
Recent Comments