On Tribeca Rooftop in May, South African Wines then Riesling, 2 Great Tastings

On Tasting Olive Oil, Bits of Advice from Nancy Ash

Vegetarian Kaiseki Restaurant in Spotlight, Sustainable Tokyo, Earth Day 2010

The Butcher, The Cook and Their French Pig, Gascon Kitchen West Coast Sessions

Traveling Green, Great Ponsoby Art Hotel and New Zealand Ecolodges

5 Champagnes Vintage 1996, Some Canapes, April 22, At Krish in Singapore

Easter Bites, Sarments du Medoc, Like Vine Shoots for Chocolate

15 Grapes, Surprising Straw Yellow Wine, Alves de Sousa Pessoal Branco 05

Bicycles as Objects of Desire, Handbuilt Bicycle Exhibit at Museum of Arts and Design, NY

At Casa Artusi in Emilia Romagna, Food is Culture