Recipes
Gritty Breakfast, Spicy Sausage, Grits N Cheese Recipe from ‘Dairy Good Cookbook’
Sauteed Shishito Peppers with Miso and Ginger from ‘Preserving the Japanese Way’
Sweet, Smoky, Tangy Breakfast, Waffle Panini with Maple Butter, Bacon, Cheddar
Kabob your Way to Dinner with Pineapple and Soy Twist, Grilled Pork Kabobs
Eat with Rosé or Beer, Tamale Pie by Pam Anderson from 2010 ‘Perfect One-Dish Dinners’
Mesoamerican Cocktail, Spice and Chocolate ‘Aztec Margarita’ from ‘Boozy Shakes’
Maine Mahogany Clams Summer Stew with Corn, Fingerling Potatoes
Don’t Let Garden Mint Go to Waste, Lamb and Mint Sliders from ‘Flavors of Summer’
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