Think outside the Can for Sunday’s Game with Wild Game Chili Recipe

Africano Cake Rolls with Pasta di Nocciola Hazelnut Paste from ‘Southern Italian Desserts’

Atlanta meets Alaska, Chile Lime Coconut Macaroons from ‘Sweet Cravings’

All Aboard Patrol Ship Hachijo for Battleship Curry from ‘Japanese Soul Cooking’

Cook Dish from Rio Once Done Shoveling Snow, Feijoada Fritters with Collard Greens

Capers, Anchovies, Lemon Zest, German Style Goose Meatballs from Duck, Duck, Goose

No Moonshine Cake, Grappa, Currant and Pine Nut Torte from ‘Seriously Bitter Sweet’

Insectivize Dessert, Quieijo De Coalho, Ants and Pineapple from D.O.M by Alex Atala

Play Novocaine Rhapsody with Porcini Dusted Seared Gulf Grouper from Pickles, Pigs and Whisky

Cartellate Calls for Vino Cotto, Fried Pastry Rosettes Bathed in Mosto Cotto