Tokyo Thursdays
Umeboshi and Umezu, Pickled Plums and Pickled Plum “Vinegar” from ‘Asian Pickles’
Bird’s Eye View of Tokyo Comings and Goings, Tiny Tokyo by Ben Thomas
Sake your 4th of July with Green Tea Sake-Tini courtesy of Palais des Thes NY
Noodle Slurping Mural at Ani Ramen Noodle House, Recent Addition to Montclair Food Scene
Funa Zushi, Fermented Sushi, with Water Snails at Sojiki Nakahigashi via Tokyo Food File
Geisha your Margarita with Green Tea Geisha Cherry Margarita, via Palais des Thes
Kasei Cooking Set to Ichinotani Helmet, WA: The Essence of Japanese Design
Making Best of Bad Situation, Bending Adversity: Japan and the Art of Survival by David Pilling
Get 21 21 Design Sight with KOME, The Art of Rice Exhibit, Tokyo, Until June 15
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