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Serge The Concierge

Spend More Time Doing Less in Occitanie, South of France...Food, Wine, Travel Since March 2005

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Poisson D’ Avril version Patrick Roger, April Fools Day 2015 Treat
Event, Food and Drink, Serge the Concierge, Travel, Weblogs  /  April 1, 2015
by Serge the Concierge  /  0 Comments

Poisson D’ Avril version Patrick Roger, April Fools Day 2015 Treat

Lace Chocolate Heart, Coeur Dentelle for your Valentine by Jean-Luc Pele
Food and Drink, Gift Ideas, Mouth Pleasers, Personal Organizer, Serge the Concierge, Weblogs  /  February 10, 2015
by Serge the Concierge  /  0 Comments

Lace Chocolate Heart, Coeur Dentelle for your Valentine by Jean-Luc Pele

Chocolatier Christmas Log, Praline, Crepes Dentelles in Dark Chocolate Robe, Buche de Noel
Consumer Products, Food and Drink, Gift Ideas, Mouth Pleasers, Serge the Concierge, Weblogs  /  December 13, 2014
by Serge the Concierge  /  0 Comments

Chocolatier Christmas Log, Praline, Crepes Dentelles in Dark Chocolate Robe, Buche de Noel

Friuli Nera Grappa with Ice Cream or Sorbet, Straw Wine with Raspberry Delice, Pairings at Yauatcha, London
Food and Drink, Personal Organizer, Restaurants, Serge the Concierge, To Do Lists, Travel, Weblogs, Wine  /  July 15, 2014
by Serge the Concierge  /  0 Comments

Friuli Nera Grappa with Ice Cream or Sorbet, Straw Wine with Raspberry Delice, Pairings at Yauatcha, London

Lily of the Valley gets Chocolate Treatment for May Day, Muguet by Henri Le Roux
Consumer Products, Event, Food and Drink, Gift Ideas, Personal Organizer, Serge the Concierge, Travel, Weblogs  /  April 25, 2014
by Serge the Concierge  /  0 Comments

Lily of the Valley gets Chocolate Treatment for May Day, Muguet by Henri Le Roux

6 Florentins from Crepe Dentelle to Ginger to Salted Butter Caramel, Henri Le Roux Spring Offerings
Consumer Products, Food and Drink, Gift Ideas, Serge the Concierge, Weblogs  /  March 28, 2014
by Serge the Concierge  /  0 Comments

6 Florentins from Crepe Dentelle to Ginger to Salted Butter Caramel, Henri Le Roux Spring Offerings

Will Have to Pass on Happiness on my Plate and Invitation to Omnivore Paris 2013, March 17-19
Event, Food and Drink, Personal Organizer, Restaurants, Serge the Concierge, Sunday Picks, To Do Lists, Travel, Weblogs  /  March 16, 2013
by Serge the Concierge  /  0 Comments

Will Have to Pass on Happiness on my Plate and Invitation to Omnivore Paris 2013, March 17-19

Honey Cured Bacon, Stilton and Chocolate Sandwich Recipe from Adventures with Chocolate
Books, Chocolate, Food and Drink, Personal Organizer, Pork, Recipes, Serge the Concierge, To Do Lists, Weblogs  /  January 6, 2012
by Serge the Concierge  /  0 Comments

Honey Cured Bacon, Stilton and Chocolate Sandwich Recipe from Adventures with Chocolate

Chocolatier as Comic Strip Character, Patrick Roger Opens Brussels Shop
Consumer Products, Food and Drink, Gift Ideas, Luxurious Sensible, Personal Organizer, Serge the Concierge, To Do Lists, Travel, Weblogs  /  December 5, 2011
by Serge the Concierge  /  0 Comments

Chocolatier as Comic Strip Character, Patrick Roger Opens Brussels Shop

On Fall Sunday, Aztec Hot Chocolate Recipe from Adventures with Chocolate by Paul Young
Books, Consumer Products, Food and Drink, Recipes, Serge the Concierge, Sunday Picks, To Do Lists, Weblogs  /  October 16, 2011
by Serge the Concierge  /  0 Comments

On Fall Sunday, Aztec Hot Chocolate Recipe from Adventures with Chocolate by Paul Young

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  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
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Categories

  • 10 Dos and Don'ts
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  • Cocktails
  • Concierge Mondays
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  • Duck, Game, Other Birds
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  • Epiphany Galette Des Rois
  • Event
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  • Rice
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  • Serge the Concierge
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  • Uncategorized
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Recent Posts

  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera
  • Dairy Good Provence, Beurre de Baratte, Faisselle de Chevre de Saint Remy

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