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Serge The Concierge

Spend More Time Doing Less in Occitanie, South of France...Food, Wine, Travel Since March 2005

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Gritty Breakfast, Spicy Sausage, Grits N Cheese Recipe from ‘Dairy Good Cookbook’
Books, Food and Drink, Personal Organizer, Recipes, Serge the Concierge, To Do Lists, Weblogs  /  September 30, 2015
by Serge the Concierge  /  0 Comments

Gritty Breakfast, Spicy Sausage, Grits N Cheese Recipe from ‘Dairy Good Cookbook’

Kabob your Way to Dinner with Pineapple and Soy Twist, Grilled Pork Kabobs
Books, Food and Drink, Personal Organizer, Pork, Recipes, Serge the Concierge, To Do Lists, Weblogs  /  August 21, 2015
by Serge the Concierge  /  0 Comments

Kabob your Way to Dinner with Pineapple and Soy Twist, Grilled Pork Kabobs

Don’t Let Garden Mint Go to Waste, Lamb and Mint Sliders from ‘Flavors of Summer’
Appetizers, Books, Food and Drink, Lamb, Personal Organizer, Recipes, Serge the Concierge, Sunday Picks, To Do Lists, Weblogs  /  July 29, 2015
by Serge the Concierge

Don’t Let Garden Mint Go to Waste, Lamb and Mint Sliders from ‘Flavors of Summer’

Cote d’Azur on your Plate for July 4th, Pissaladiere with Provencal Olive Relish from ‘Flavors of Summer’
Appetizers, Baking, Books, Food and Drink, Personal Organizer, Recipes, To Do Lists, Weblogs  /  July 2, 2015
by Serge the Concierge  /  0 Comments

Cote d’Azur on your Plate for July 4th, Pissaladiere with Provencal Olive Relish from ‘Flavors of Summer’

Look for a Lean Shoulder, Tacos al Pastor from Kevin Gillespie ‘Pure Pork Awesomeness’
Books, Food and Drink, Personal Organizer, Pork, Recipes, Restaurants, Serge the Concierge, To Do Lists, Weblogs  /  June 2, 2015
by Serge the Concierge  /  0 Comments

Look for a Lean Shoulder, Tacos al Pastor from Kevin Gillespie ‘Pure Pork Awesomeness’

Feed your Fire with Italian-American Classic, Fette Sau BBQ Joe Carroll ‘Grilled Sausage, Pepper and Onion Sandwich’
Books, Food and Drink, Pork, Recipes, Serge the Concierge, Weblogs  /  May 26, 2015
by Serge the Concierge  /  0 Comments

Feed your Fire with Italian-American Classic, Fette Sau BBQ Joe Carroll ‘Grilled Sausage, Pepper and Onion Sandwich’

Serve Tradition on Memorial Day with Banana Cream Pie from Megan and Colby Garrelts ‘Made in America’
Baking, Books, Desserts, Food and Drink, Personal Organizer, Recipes, Restaurants, Serge the Concierge, To Do Lists, Weblogs  /  May 21, 2015
by Serge the Concierge  /  0 Comments

Serve Tradition on Memorial Day with Banana Cream Pie from Megan and Colby Garrelts ‘Made in America’

Heat Up Your Vegetarian Dip with Salsa Verde from Sol Cocina Chef ‘Salsas and Moles’
Books, Food and Drink, Recipes, Side Dishes, Snacks, Sunday Picks, Vegetarian, Weblogs  /  May 18, 2015
by Serge the Concierge  /  0 Comments

Heat Up Your Vegetarian Dip with Salsa Verde from Sol Cocina Chef ‘Salsas and Moles’

Make it up to Mom with Jelly Filled Jam Muffins from ‘Back in the Day Bakery Made with Love’
Baking, Books, Food and Drink, Recipes, Serge the Concierge, To Do Lists, Weblogs  /  May 14, 2015
by Serge the Concierge  /  0 Comments

Make it up to Mom with Jelly Filled Jam Muffins from ‘Back in the Day Bakery Made with Love’

Salsa Cinco de Mayo Away with Mango Habanero Salsa from Sol Cocina chef ‘Salsas and Moles’
Appetizers, Books, Food and Drink, Personal Organizer, Recipes, Restaurants, Side Dishes, Vegetarian, Weblogs  /  May 5, 2015
by Serge the Concierge  /  0 Comments

Salsa Cinco de Mayo Away with Mango Habanero Salsa from Sol Cocina chef ‘Salsas and Moles’

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  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera

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Categories

  • 10 Dos and Don'ts
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  • Consumer Products
  • Contest
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  • Duck, Game, Other Birds
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  • Epiphany Galette Des Rois
  • Event
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  • Food and Drink
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  • Luxurious Sensible
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  • Serge the Concierge
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Recent Posts

  • Tamakake Gohan Recipe from ‘Rice: 80 Easy Rice Recipes’ Cookbook by Makiko Sano
  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera

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