food pairings – Serge The Concierge

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Serge The Concierge

Spend More Time Doing Less in Occitanie, South of France...Food, Wine, Travel Since March 2005

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Gavroche, 3 Monts et Rince Cochon, 3 Beers that Sing their Own Song

Food and Drink, Personal Organizer, Serge the Concierge, Weblogs / July 25, 2014

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Gavroche, 3 Monts et Rince Cochon, 3 Beers that Sing their Own Song

Wine Myths Debunked: Riesling is Sweet, Residual Sugar meets Acidity

Food and Drink, Serge the Concierge, Travel, Weblogs, Wine / August 16, 2013

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Wine Myths Debunked: Riesling is Sweet, Residual Sugar meets Acidity

Bold and Beautiful Tasting, Celebrating Junmai Sakes at Sakamai, NY, June 20

Event, Food and Drink, Personal Organizer, Serge the Concierge, To Do Lists, Tokyo Thursdays, Weblogs / June 13, 2013

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Bold and Beautiful Tasting, Celebrating Junmai Sakes at Sakamai, NY, June 20

10 Toes Deep in Martini World, ‘Shaken Not Stirred’ Conversation with Jared Brown, Anistatia Miller

Books, Food and Drink, Interview, Personal Organizer, Restaurants, Serge the Concierge, To Do Lists, Weblogs / January 5, 2013

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10 Toes Deep in Martini World, ‘Shaken Not Stirred’ Conversation with Jared Brown, Anistatia Miller

Ginger and Spice, The des Amants, Lovers Tea for Valentine’s Day 2012

Consumer Products, Food and Drink, Gift Ideas, Personal Organizer, Serge the Concierge, To Do Lists, Weblogs / February 14, 2012

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Ginger and Spice, The des Amants, Lovers Tea for Valentine’s Day 2012

Dipping my Toes into Sake thanks to Momokawa

Consumer Products, Food and Drink, Personal Organizer, Serge the Concierge, To Do Lists, Tokyo Thursdays, Travel, Weblogs / August 4, 2011

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Dipping my Toes into Sake thanks to Momokawa

El Coto de Rioja Paella Parade returns to Chicago on June 23

Consumer Products, Event, Food and Drink, Personal Organizer, Restaurants, Serge the Concierge, To Do Lists, Travel, Weblogs, Wine / June 23, 2011

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El Coto de Rioja Paella Parade returns to Chicago on June 23

100 Sake, Food Pairings, New York Loves Japan, April 27, 100 Dollars Well Spent

Consumer Products, Event, Food and Drink, Luxurious Sensible, Personal Organizer, Restaurants, Serge the Concierge, To Do Lists, Weblogs / April 15, 2011

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100 Sake, Food Pairings, New York Loves Japan, April 27, 100 Dollars Well Spent

South African Sutherland Sauvignon Blanc, East Coast Duxbury Oysters

Consumer Products, Food and Drink, Personal Organizer, Serge the Concierge, To Do Lists, Travel, Weblogs, Wine / April 7, 2011

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South African Sutherland Sauvignon Blanc, East Coast Duxbury Oysters

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Tamakake Gohan Recipe from ‘Rice: 80 Easy Rice Recipes’ Cookbook by Makiko Sano
Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
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Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera

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A WordPress Commenter on ‘Serge the Concierge’ Sheds Its Old Skin And Finds New Home on WordPress
serge the concierge on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
serge the concierge on Cider, Binious, Folk Dance, Fest Noz with Bagad New York, NY, November 17

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Recent Posts

Tamakake Gohan Recipe from ‘Rice: 80 Easy Rice Recipes’ Cookbook by Makiko Sano
Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera

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