Dried Daikon Threads, Kiriboshi Daikon, from ‘Preserving the Japanese Way’ by Nancy Singleton Hachisu
Eruption of Imagination in 400 Vignettes, Jutaku: Japanese Houses by Naomi Pollock
Sauteed Shishito Peppers with Miso and Ginger from ‘Preserving the Japanese Way’
17 Craft Brewers, 44 Sakes, One Evening, February 17, Astor Center, New York
Aomori, Hokkaido and Sakhalin, To the North from Here Photo Exhibit at Watari-Um, Tokyo
Tea Rooms and Zany Lofts from ‘Japan, Lights and Shadows’, Tokyo Thursdays # 300
Fits Like a Sock, French Jika-tabis of Assaboots by Way of Florent Chavouet
Secret Hideouts For Grown-Ups, A Japanese Book Exploration, Yuki Kageyama
Found Envelopes, Colored Pencils and Acrylic, Yoshitomo Nara ‘Drawings’
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