Put Some Sweet and Spicy Thai in your Fruit Salad with Som Tam Phonlamai from ‘Pok Pok’

Slightly Chocolaty Southern Coca Cola Cake from Annie Bell’s Baking Bible

Mushroom Meringues crowned Buche de Noel, Christmas Centerpiece from Beekman 1802 Dessert Cookbook

Will it make you sing? Apple and Rhine Riesling Soup from ’66 Square Feet’

Rays of Sunshine Food, Coconut Cilantro Toasted Israeli Couscous from ‘Choosing Sides’

Get over Turkey hangover with Crab Fried Rice ‘Kani Ankake’ from Japanese Soul Cooking

Never too Much Cake, Alice Medrich ‘Cocoa Bean Almond Roulade’ for Thanksgivukkah

Latkes with Caviar and Cream, Pair with Champagne, from Joy of Kosher for Thanksgivukkah

Thanksgiving Vermont Style, Maple Roast Pumpkin Pie from The Vermont Farm Table Cookbook

What’s With the Bird, Choosing Sides for Thanksgiving, Browned Brussels Sprouts