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Serge The Concierge

Spend More Time Doing Less in Occitanie, South of France...Food, Wine, Travel Since March 2005

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Appetizers to Lamb to Vegetarian, Slowly Organizing Our Recipes in 15 Categories
Appetizers, Baking, Beef, Chicken, Chocolate, Cocktails, Fish and Seafood, Food and Drink, Gluten Free, Ice Cream, Sorbet and Pops, Lamb, Non Alcoholic Drinks, Pasta, Personal Organizer, Pork, Recipes, Salads, Serge the Concierge, Soups, Vegan, Vegetarian, Web/Tech, Weblogs  /  July 30, 2013
by Serge the Concierge  /  0 Comments

Appetizers to Lamb to Vegetarian, Slowly Organizing Our Recipes in 15 Categories

Bake Chocolate Rich with Salt Caramel Millionaire’s Shortbread from ‘The Picnic Cookbook’
Baking, Books, Chocolate, Food and Drink, Personal Organizer, Recipes, Serge the Concierge, To Do Lists, Weblogs  /  July 29, 2013
by Serge the Concierge  /  0 Comments

Bake Chocolate Rich with Salt Caramel Millionaire’s Shortbread from ‘The Picnic Cookbook’

Win Party Game this Summer with Ace of Spades Cocktail Recipe from ‘Tipsy Texan’
Books, Food and Drink, Recipes, Serge the Concierge, To Do Lists, Weblogs  /  July 24, 2013
by Serge the Concierge  /  0 Comments

Win Party Game this Summer with Ace of Spades Cocktail Recipe from ‘Tipsy Texan’

Heatwave Proofed, Chilled Beet, Orange and Buttermilk Soup from The Animal Farm Buttermilk Cookbook
Books, Food and Drink, Gluten Free, Personal Organizer, Recipes, Serge the Concierge, Soups, To Do Lists, Vegetarian, Weblogs  /  July 18, 2013
by Serge the Concierge  /  0 Comments

Heatwave Proofed, Chilled Beet, Orange and Buttermilk Soup from The Animal Farm Buttermilk Cookbook

Creamy Pink Cloudy Cherry Sake from ‘True Brews’, Make your own Nigori
Books, Cocktails, Food and Drink, Personal Organizer, Recipes, Serge the Concierge, To Do Lists, Tokyo Thursdays, Weblogs  /  July 18, 2013
by Serge the Concierge  /  0 Comments

Creamy Pink Cloudy Cherry Sake from ‘True Brews’, Make your own Nigori

Chilled Lemon Souffles, Add Raspberries For Hidden Treat, from Patisserie at Home
Baking, Books, Food and Drink, Personal Organizer, Recipes, Serge the Concierge, Weblogs  /  July 16, 2013
by Serge the Concierge  /  0 Comments

Chilled Lemon Souffles, Add Raspberries For Hidden Treat, from Patisserie at Home

Lifting a Leaf on Fig Daiquiri from ‘Tipsy Texan’
Books, Cocktails, Food and Drink, Personal Organizer, Recipes, Serge the Concierge, To Do Lists, Weblogs  /  July 15, 2013
by Serge the Concierge  /  0 Comments

Lifting a Leaf on Fig Daiquiri from ‘Tipsy Texan’

Cherry Compote from ‘Share: the Cookbook that Celebrates our Humanity’
Baking, Books, Food and Drink, Recipes, Serge the Concierge, Travel, Weblogs  /  July 9, 2013
by Serge the Concierge  /  0 Comments

Cherry Compote from ‘Share: the Cookbook that Celebrates our Humanity’

Light Tangy Dressing, Crunchy Vegetables, Farmers’ Market Salad from Flour Too
Books, Food and Drink, Personal Organizer, Recipes, Salads, Serge the Concierge, Vegetarian, Weblogs  /  July 8, 2013
by Serge the Concierge  /  0 Comments

Light Tangy Dressing, Crunchy Vegetables, Farmers’ Market Salad from Flour Too

Lobster Optional, Sweet Broiled Lemon Margarita from Tony Conigliaro’s The Cocktail Lab
Books, Cocktails, Food and Drink, Personal Organizer, Recipes, Serge the Concierge, To Do Lists, Weblogs  /  July 6, 2013
by Serge the Concierge  /  0 Comments

Lobster Optional, Sweet Broiled Lemon Margarita from Tony Conigliaro’s The Cocktail Lab

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  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera

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Categories

  • 10 Dos and Don'ts
  • Appetizers
  • Baking
  • Barbecue and Grill
  • Beef
  • Books
  • Chicken
  • Chocolate
  • Cocktails
  • Concierge Mondays
  • Consumer Products
  • Contest
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  • Desserts
  • Duck, Game, Other Birds
  • Easter
  • Epiphany Galette Des Rois
  • Event
  • Film
  • Fish and Seafood
  • Food and Drink
  • Gift Ideas
  • Gluten Free
  • Goat
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  • Health
  • Holiday Cheer
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  • Interview
  • Lamb
  • Luxurious Sensible
  • Mediterranean Work and Play
  • Monday Work Etiquette
  • Mouth Pleasers
  • Music
  • Non Alcoholic Drinks
  • Pasta
  • Personal Organizer
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  • Pork
  • Recipes
  • Restaurants
  • Rice
  • Salads
  • Serge the Concierge
  • Side Dishes
  • Snacks
  • Soups
  • Spend More Time Doing Less
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  • Tokyo Thursdays Featured
  • Travel
  • Uncategorized
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  • Wine

Recent Posts

  • Tamakake Gohan Recipe from ‘Rice: 80 Easy Rice Recipes’ Cookbook by Makiko Sano
  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera

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