On Sunday (November 9) I might have to rise early and hit the ground running since I have to squeeze 2 food events in one day and both offer a number of things I want to check.
It will be my 3rd year at the Chocolate Show but the first time I attend Tastings NYC (Cook, Eat, Drink).
I am not sure what to expect of 'The Day it Snowed Tortillas' by the Crabgrass Puppet Theater (a kid show, I guess).
I definitely want to see how to build my dream gingerbread house at the Gingerbread Extravaganza by Morgan Larson (Essex House).
Tired of Turkey for Thanksgiving, the What's in a bird session with Craig Hopson of One if by Land, Two if by Sea talks pigeon and partridge.
Alex Ott on the other hand takes us on a trip through 6 countries with cocktails and their history, drink local, think global.
Related: Financial Crunch: Chocolate for the Consumed to Thrifty