Wu Pao-Chun of Taiwan won the Master Baker title for 2010 ('Maitre Boulanger') in the 'bread' category on Wednesday, March 10 in Paris at the Boulangerie World Cup.
See the man in action below
Competition took place at the International Bakery Show during Europain which shares the space with Sucre et Chocolat ('Sugar and Chocolate') for pastries and confectionery.