Food and Drink
Will my wine for ‘Thanksgiving’ be a California Zinfandel or a Red Burgundy..Not sure yet
Let me quote Elise: ‘Messy, juicy, sweet food that involves sanctioned spitting?’: Pomegranate
Before making my ‘Croque-Monsieur’ for Lunch, I discovered this Ham from the Basque Region
Spice it up with Barritts Ginger Beer from Bermuda
The first batch of Contributions to Wine Blogging Wednesdays #15 is available
Clotilde of ‘Chocolate & Zucchini’ offers us a ‘Pear Tartlet’ recipe on NPR’s Kitchen Window
For Wine Blogging Wednesdays #15, Olson Ogden 2003 Syrah is the pick for wines produced in less than 250 cases
November 1st marks the beginning of Diwali, the indian festival of lights
Wondering what to make of the last 10 Bordeaux vintages…Read Jancis Robinson’s thoughts
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