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Serge The Concierge

Spend More Time Doing Less in Occitanie, South of France...Food, Wine, Travel Since March 2005

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Being A Happy Bee at Work Starts with Being Well
Books, Health, Monday Work Etiquette  /  April 7, 2025
by Serge the Concierge

Being A Happy Bee at Work Starts with Being Well

Calling All Book Lovers, This ‘Maison de Villlage’ located in Montolieu, Village of Books in Aude, Houses 4
Books, Mediterranean Work and Play, Personal Organizer, Serge the Concierge, Spend More Time Doing Less, Travel, Vacations  /  April 6, 2025
by Serge the Concierge

Calling All Book Lovers, This ‘Maison de Villlage’ located in Montolieu, Village of Books in Aude, Houses 4

Spice Up Your Week End with Spot Prawn Aguachile Recipe from ‘How to Cook the Finest Things in the Sea’ by Ari Kolender
Books, Fish and Seafood, Food and Drink, Recipes, Restaurants  /  April 5, 2025
by Serge the Concierge

Spice Up Your Week End with Spot Prawn Aguachile Recipe from ‘How to Cook the Finest Things in the Sea’ by Ari Kolender

Turn Companies Unused Prepared Food Into Meals for Those Who Need It with ‘Share My Meals’
Food and Drink, Gift Ideas, Monday Work Etiquette  /  March 31, 2025
by Serge the Concierge

Turn Companies Unused Prepared Food Into Meals for Those Who Need It with ‘Share My Meals’

Mediterranean Work & Play Will Be Spreading the Word at First Princeton FrancoFest on Saturday, March 29
Event, Food and Drink, Serge the Concierge, To Do Lists, Travel  /  March 27, 2025
by Serge the Concierge

Mediterranean Work & Play Will Be Spreading the Word at First Princeton FrancoFest on Saturday, March 29

Tiny House on Gers-Landes Border, 1 of the 12 Properties Selected by ‘Mediterranean Work & Play’
Mediterranean Work and Play, Personal Organizer, Serge the Concierge, Spend More Time Doing Less, To Do Lists, Travel  /  March 25, 2025
by Serge the Concierge

Tiny House on Gers-Landes Border, 1 of the 12 Properties Selected by ‘Mediterranean Work & Play’

Nigeria on the Menu, KWADÒN ZŌGALE, Moringa Salad Recipe from Chop Chop by Ozoz Sokoh
Books, Personal Organizer, Recipes, Salads, Travel  /  March 23, 2025
by Serge the Concierge

Nigeria on the Menu, KWADÒN ZŌGALE, Moringa Salad Recipe from Chop Chop by Ozoz Sokoh

Serge the Concierge Turns 20 Today
Event, Serge the Concierge, Weblogs  /  March 22, 2025
by Serge the Concierge

Serge the Concierge Turns 20 Today

Let’s Toast to Almost Spring with Silky Yamazaki Mizuwari by Leigh Clarke from ‘Tokyo Bar’
Books, Cocktails, Food and Drink, Recipes, Tokyo Thursdays  /  March 20, 2025
by Serge the Concierge

Let’s Toast to Almost Spring with Silky Yamazaki Mizuwari by Leigh Clarke from ‘Tokyo Bar’

Keeping our Data and Creations Portable in the Age of Social Media Walled Gardens
Monday Work Etiquette, Web/Tech, Weblogs  /  March 17, 2025
by Serge the Concierge

Keeping our Data and Creations Portable in the Age of Social Media Walled Gardens

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  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera
  • Dairy Good Provence, Beurre de Baratte, Faisselle de Chevre de Saint Remy

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  2. serge the concierge on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  3. 2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  4. 2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  5. serge the concierge on Cider, Binious, Folk Dance, Fest Noz with Bagad New York, NY, November 17
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Recent Comments

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  • serge the concierge on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
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Categories

  • 10 Dos and Don'ts
  • Appetizers
  • Baking
  • Barbecue and Grill
  • Beef
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  • Chocolate
  • Cocktails
  • Concierge Mondays
  • Consumer Products
  • Contest
  • December Holidays
  • Desserts
  • Duck, Game, Other Birds
  • Easter
  • Epiphany Galette Des Rois
  • Event
  • Film
  • Fish and Seafood
  • Food and Drink
  • Gift Ideas
  • Gluten Free
  • Goat
  • Green Day
  • Health
  • Holiday Cheer
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  • Luxurious Sensible
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Recent Posts

  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera
  • Dairy Good Provence, Beurre de Baratte, Faisselle de Chevre de Saint Remy

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