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Serge The Concierge

Spend More Time Doing Less in Occitanie, South of France...Food, Wine, Travel Since March 2005

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3 Days of Talk, Taste, Creativity, Food For Thought, April 26-28, Greenville, South Carolina
Consumer Products, Event, Food and Drink, Health, Personal Organizer, Restaurants, Serge the Concierge, To Do Lists, Web/Tech, Weblogs  /  April 21, 2011
by Serge the Concierge  /  0 Comments

3 Days of Talk, Taste, Creativity, Food For Thought, April 26-28, Greenville, South Carolina

Celebrate Noma Second Best in World Award with Dessert of Flowers Recipe
Books, Food and Drink, Personal Organizer, Recipes, Restaurants, Serge the Concierge, To Do Lists, Travel, Weblogs  /  April 20, 2011
by Serge the Concierge  /  0 Comments

Celebrate Noma Second Best in World Award with Dessert of Flowers Recipe

Nunu Chocolates, Artists in Residence at Brachfeld Gallery, Paris, April 12-26
Consumer Products, Event, Food and Drink, Personal Organizer, Serge the Concierge, To Do Lists, Travel, Weblogs  /  April 9, 2011
by Serge the Concierge  /  0 Comments

Nunu Chocolates, Artists in Residence at Brachfeld Gallery, Paris, April 12-26

Ferran Adria and Lisa Abend Double Header, New York, March 23, March 24
Books, Event, Food and Drink, Personal Organizer, Restaurants, Serge the Concierge, To Do Lists, Weblogs  /  March 22, 2011
by Serge the Concierge  /  0 Comments

Ferran Adria and Lisa Abend Double Header, New York, March 23, March 24

Shadowing ‘The Sorcerer’s Apprentices’, Peek inside El Bulli, Lisa Abend Interview
Books, Food and Drink, Interview, Personal Organizer, Restaurants, Serge the Concierge, To Do Lists, Weblogs  /  March 9, 2011
by Serge the Concierge  /  0 Comments

Shadowing ‘The Sorcerer’s Apprentices’, Peek inside El Bulli, Lisa Abend Interview

Heart, 10 Ways to Prepare It, Valentines Day Recipes by Sophie Malagola
Books, Food and Drink, Gift Ideas, Personal Organizer, Recipes, Serge the Concierge, To Do Lists, Weblogs  /  February 14, 2011
by Serge the Concierge  /  0 Comments

Heart, 10 Ways to Prepare It, Valentines Day Recipes by Sophie Malagola

Stevie Kim Spreads the Italian Wine Gospel from Stockholm to Hong Kong
Consumer Products, Food and Drink, Serge the Concierge, To Do Lists, Travel, Weblogs, Wine  /  February 4, 2011
by Serge the Concierge  /  0 Comments

Stevie Kim Spreads the Italian Wine Gospel from Stockholm to Hong Kong

Chefs at the Beach, Omnivore Food Festival, Deauville, February 20-22
Consumer Products, Event, Food and Drink, Luxurious Sensible, Personal Organizer, Restaurants, Serge the Concierge, To Do Lists, Travel, Weblogs  /  February 4, 2011
by Serge the Concierge  /  0 Comments

Chefs at the Beach, Omnivore Food Festival, Deauville, February 20-22

Fortune Cookie as Gift Wrap, Fortune Tee via Design Indaba
Consumer Products, Food and Drink, Gift Ideas, Personal Organizer, Serge the Concierge, To Do Lists, Travel, Weblogs  /  January 14, 2011
by Serge the Concierge  /  0 Comments

Fortune Cookie as Gift Wrap, Fortune Tee via Design Indaba

Wine Cork Christmas Wreath by Divino Scrivere, Made in Italy
Consumer Products, Food and Drink, Gift Ideas, Holiday Cheer, Personal Organizer, Serge the Concierge, To Do Lists, Travel, Weblogs, Wine  /  December 23, 2010
by Serge the Concierge  /  0 Comments

Wine Cork Christmas Wreath by Divino Scrivere, Made in Italy

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Recent Posts

  • Tamakake Gohan Recipe from ‘Rice: 80 Easy Rice Recipes’ Cookbook by Makiko Sano
  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera

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  2. serge the concierge on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  3. 2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  4. 2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  5. serge the concierge on Cider, Binious, Folk Dance, Fest Noz with Bagad New York, NY, November 17

Recent Comments

  • A WordPress Commenter on ‘Serge the Concierge’ Sheds Its Old Skin And Finds New Home on WordPress
  • serge the concierge on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  • 2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  • 2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  • serge the concierge on Cider, Binious, Folk Dance, Fest Noz with Bagad New York, NY, November 17

Pages

  • About Us

Categories

  • 10 Dos and Don'ts
  • Appetizers
  • Baking
  • Barbecue and Grill
  • Beef
  • Books
  • Chicken
  • Chocolate
  • Cocktails
  • Concierge Mondays
  • Consumer Products
  • Contest
  • December Holidays
  • Desserts
  • Duck, Game, Other Birds
  • Easter
  • Epiphany Galette Des Rois
  • Event
  • Film
  • Fish and Seafood
  • Food and Drink
  • Gift Ideas
  • Gluten Free
  • Goat
  • Green Day
  • Health
  • Holiday Cheer
  • Ice Cream, Sorbet and Pops
  • Interview
  • Lamb
  • Luxurious Sensible
  • Mediterranean Work and Play
  • Monday Work Etiquette
  • Mouth Pleasers
  • Music
  • Non Alcoholic Drinks
  • Pasta
  • Personal Organizer
  • Photography
  • Pork
  • Recipes
  • Restaurants
  • Rice
  • Salads
  • Serge the Concierge
  • Side Dishes
  • Snacks
  • Soups
  • Spend More Time Doing Less
  • Summer Recipes
  • Sunday Picks
  • To Do Lists
  • Tokyo Thursdays
  • Tokyo Thursdays Featured
  • Travel
  • Uncategorized
  • Vacations
  • Vegan
  • Vegetarian
  • Web/Tech
  • Weblogs
  • Wine

Recent Posts

  • Tamakake Gohan Recipe from ‘Rice: 80 Easy Rice Recipes’ Cookbook by Makiko Sano
  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera

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