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Serge The Concierge

Spend More Time Doing Less in Occitanie, South of France...Food, Wine, Travel Since March 2005

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Inverted not Subverted, Inverted Fromage Blanc Tart from ‘Coi’ Cookbook by Daniel Patterson
Books, Desserts, Food and Drink, Personal Organizer, Recipes, Restaurants, Serge the Concierge, To Do Lists, Vegetarian, Weblogs  /  October 25, 2013
by Serge the Concierge  /  0 Comments

Inverted not Subverted, Inverted Fromage Blanc Tart from ‘Coi’ Cookbook by Daniel Patterson

Involtini di Spada, Messina Style Swordfish Rolls from ‘Sicily’ Cookbook
Appetizers, Books, Fish and Seafood, Food and Drink, Personal Organizer, Recipes, Serge the Concierge, Travel, Weblogs  /  April 10, 2013
by Serge the Concierge  /  0 Comments

Involtini di Spada, Messina Style Swordfish Rolls from ‘Sicily’ Cookbook

Trapani Style Couscous, Swordfish, Squid and Shrimp Included, from ‘Sicily’ by ‘Silver Spoon Kitchen’
Books, Fish and Seafood, Food and Drink, Personal Organizer, Recipes, Serge the Concierge, To Do Lists, Travel, Weblogs  /  March 21, 2013
by Serge the Concierge  /  0 Comments

Trapani Style Couscous, Swordfish, Squid and Shrimp Included, from ‘Sicily’ by ‘Silver Spoon Kitchen’

1 Ticket Left to Win for Art of Restaurateur Nicholas Lander Talk Tonight at 92 Y Tribeca
Books, Contest, Event, Food and Drink, Personal Organizer, Restaurants, Serge the Concierge, To Do Lists, Weblogs  /  November 15, 2012
by Serge the Concierge  /  0 Comments

1 Ticket Left to Win for Art of Restaurateur Nicholas Lander Talk Tonight at 92 Y Tribeca

Two Nicholas Lander ‘Art of the Restaurateur’ 92 Y Tribeca Event Tickets For the Taking
Books, Contest, Event, Food and Drink, Personal Organizer, Restaurants, Serge the Concierge, To Do Lists, Weblogs  /  November 12, 2012
by Serge the Concierge  /  0 Comments

Two Nicholas Lander ‘Art of the Restaurateur’ 92 Y Tribeca Event Tickets For the Taking

Recipe for Election Day, Shish Barak from The Lebanese Kitchen
Books, Food and Drink, Lamb, Recipes, Serge the Concierge, Weblogs  /  November 5, 2012
by Serge the Concierge  /  0 Comments

Recipe for Election Day, Shish Barak from The Lebanese Kitchen

Spoonfuls of Lamb Tongue and Tomato Stew from The Lebanese Kitchen
Books, Food and Drink, Lamb, Personal Organizer, Recipes, Serge the Concierge, To Do Lists, Travel, Weblogs  /  October 19, 2012
by Serge the Concierge  /  0 Comments

Spoonfuls of Lamb Tongue and Tomato Stew from The Lebanese Kitchen

Fish for the People, Spicy Mackerel with Orange and Radish Salad from Fresh and Easy
Books, Fish and Seafood, Food and Drink, Personal Organizer, Recipes, Salads, Serge the Concierge, Weblogs  /  August 13, 2012
by Serge the Concierge  /  0 Comments

Fish for the People, Spicy Mackerel with Orange and Radish Salad from Fresh and Easy

Beef Tongue Time, Shhhhhh, Cat Got Your Tongue from Mugaritz, A Natural Science of Cooking
Beef, Books, Food and Drink, Personal Organizer, Recipes, Restaurants, Serge the Concierge, To Do Lists, Weblogs  /  July 1, 2012
by Serge the Concierge  /  0 Comments

Beef Tongue Time, Shhhhhh, Cat Got Your Tongue from Mugaritz, A Natural Science of Cooking

Light, Simple and Vegetarian, Lemon and Basil Gnudi by Jane Hornby from Fresh and Easy
Books, Food and Drink, Personal Organizer, Recipes, Serge the Concierge, To Do Lists, Vegetarian, Weblogs  /  May 22, 2012
by Serge the Concierge  /  0 Comments

Light, Simple and Vegetarian, Lemon and Basil Gnudi by Jane Hornby from Fresh and Easy

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  • Tamakake Gohan Recipe from ‘Rice: 80 Easy Rice Recipes’ Cookbook by Makiko Sano
  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera

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  • serge the concierge on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  • 2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  • 2ShepherdsWine on Ticket to Rhone, 100 Rhone Rangers Wineries Descend Upon San Francisco, March 22-23
  • serge the concierge on Cider, Binious, Folk Dance, Fest Noz with Bagad New York, NY, November 17

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Categories

  • 10 Dos and Don'ts
  • Appetizers
  • Baking
  • Barbecue and Grill
  • Beef
  • Books
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  • Chocolate
  • Cocktails
  • Concierge Mondays
  • Consumer Products
  • Contest
  • December Holidays
  • Desserts
  • Duck, Game, Other Birds
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  • Epiphany Galette Des Rois
  • Event
  • Film
  • Fish and Seafood
  • Food and Drink
  • Gift Ideas
  • Gluten Free
  • Goat
  • Green Day
  • Health
  • Holiday Cheer
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  • Interview
  • Lamb
  • Luxurious Sensible
  • Mediterranean Work and Play
  • Monday Work Etiquette
  • Mouth Pleasers
  • Music
  • Non Alcoholic Drinks
  • Pasta
  • Personal Organizer
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  • Pork
  • Recipes
  • Restaurants
  • Rice
  • Salads
  • Serge the Concierge
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  • Soups
  • Spend More Time Doing Less
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  • Tokyo Thursdays Featured
  • Travel
  • Uncategorized
  • Vacations
  • Vegan
  • Vegetarian
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Recent Posts

  • Tamakake Gohan Recipe from ‘Rice: 80 Easy Rice Recipes’ Cookbook by Makiko Sano
  • Guajillo, Pasilla and Morita Chiles A Must for Slow Simmered ‘Tijuana-style Birria Tacos’ from ‘Sunny Days, Taco Nights’ by chef Enrique Olvera
  • T Pain, When Your Laptop T Key Stops Responding, You Realize T is One of the 6th Most Used Letters
  • Latour 1888 to 1913, Bordeaux Magic Kingdom, A Wine Cellar For Grown Men Is Like Candy Store For Kids
  • Octopus Sopes, Start With Thick Corn Tortilla With Edges Pinched Up, Recipe from ‘Sunny Days, Taco Nights’ by Enrique Olvera

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