Eat Your Broccoli, Message from Paris Cookbook Fair 2012 Poster?

12 Chances to Experience ‘Jeune Cuisine’ from Geneva to Sydney, Omnivore World Tour 2012

Lunch a la Ritz Paris, Grilled White Sausage and White Truffle Sandwich Recipe

Saffron Risotto by Ferran Adria, Recipe from Family Meal Cookbook

Reenact The Kiss by Klimt, Get Glimpse of Kunstkammer at Austria Pop Up, NY, October 5-19

Passed Le Fooding Lab Test in France, Served at Grand Fooding NY, Sept 17 and September 23-25

Spider Crab and Peas Paella Recipe by Alberto Herraiz fron ‘Paella’ Cookbook

Tender Horse Cheeks Braised in Red Wine, Recipe by Beppe Bologna from Italy’s Great Chefs

Meatopia 2011 Rolls Into Brooklyn, July 23, Farms and Animals Attending

Gochiso in Tokyo, More Upscale Underground Restaurant than Pop Up