Bubbly without the Buzz, Alpenglow Sparkling Cider from Virginia

Alta Langa Potato Gnocchi Recipe by Manolo Allochis from Italy’s Great Chefs

Korma Curry Sauce, Spice Up Your 15 Minutes Meal

Bartender as Illusionist in his own Vaudeville Act, Ultimate Bar Book

Jane Birkin 1965 Pas De Deux Photo, Duffy Exhibit, Idea Generation Gallery, Til August 28

Branded Seduction in 3 Courses? Anolon Date Night Dinner at SF Chefs 2011

Ol Sciura, A Goat Cheese with Rose Petals and Berries on its Rind by Lavialattea

Dipping my Toes into Sake thanks to Momokawa

Spices for a Summer Night Recipes, Part 1, by David Tanis from Heart of the Artichoke

No Spear Left Unturned at Landeszeughaus (Armory Museum) in Graz