Making Wine is Like Cooking a Good Ratatouille, Laurence Brun, Chateau Dassault

Harvey Nichols Easter Wonderland, Easter Egg and Chocolate Truffles

Cacao Sampaka to Wine Cured Goat Cheese, Spanish Pantry 2011, April 12, NY

1 New Zealand Vineyard, 12 Winemakers, 12 Wines, Riesling Renaissance 2010

Nunu Chocolates, Artists in Residence at Brachfeld Gallery, Paris, April 12-26

Down to Earth Cooking, Michael’s Genuine Food Book Contest

Tweet Packing Gabrielle Hamilton of Prune, Live and Uncensored in Montclair, April 7

What’s Left Behind, Aftermath, Objects from Projects Exhibit, Opens May 3, London

Japanese Kindergarten Parents Get their Bento Box Skills Going with Start of School Year

South African Sutherland Sauvignon Blanc, East Coast Duxbury Oysters